Rum Fest Key West is an annual event that showcases the best of rum from around the world.
This festival was born with the anticipation that rum should be celebrated since we are the rum runner capital in the USA. READ MORE
Come join us and experience the magic of the Rum Fest Key West!
My name is Neil Lindley and I am one of the Owners and Directors of the first ever
Key West Rum Festival.
I first Key West 2010 and I’ve been here 5 years.
I graduated from Elon University, NC in 1993.
I have owned two businesses prior
to this venture.
The first was caring for 800 people with Intellectual and Developmental Disabilities in
My name is Neil Lindley and I am one of the Owners and Directors of the first ever
Key West Rum Festival.
I first Key West 2010 and I’ve been here 5 years.
I graduated from Elon University, NC in 1993.
I have owned two businesses prior
to this venture.
The first was caring for 800 people with Intellectual and Developmental Disabilities in NC and FL. We also tutored about 300 children, staffed school systems, had 8 college locations and provided skilled nursing to infants with severe medical needs.
My second business trained Behavior Management classes for about 30k people providing care in NC.
I’ve always had a passion for rum and have written a couple short Rum books, “The Keys to the Kingdom” and "Conch Rumpublic". The books are designed to give a beginners guide to understanding Rum and the differences in production from around the world.
I’ve bartended at two local bars in Key West for the last 4 years (Orchid Key Inn and The Speakeasy inn and Rum bar). I’m currently employed at the Orchid Key Inn.
My goal for this Rum fest is to bring together like-minded Rum brands and consumers.
The goal includes Rum education and to share in the enjoyment of spending time with a community with a passion for Rum.
Leon Garner an emergency physician, rum enthusiast, and self-proclaimed Tiki-phile.
His love for Key West dates back to his first visit at age 5 when, while riding the Conch Tour Train, he told his mother he wanted to move here and never leave.
Despite frequent visits, it was several decades before he purchased and renovated a neglecte
Leon Garner an emergency physician, rum enthusiast, and self-proclaimed Tiki-phile.
His love for Key West dates back to his first visit at age 5 when, while riding the Conch Tour Train, he told his mother he wanted to move here and never leave.
Despite frequent visits, it was several decades before he purchased and renovated a neglected parcel on Whitehead St which is now home to One Fish Two Fish Studio and
Julia Whitehead Guest Suites.
His long-standing interest in rum started from his desire to learn the secrets of Tiki cocktails, but quickly became a fascination all its own.
He is a regular volunteer at the Hukilau, Inuhele, and Ohana Luau At The Lake festivals, as well as Miami Rum Renaissance, and serves as Tohunga of the Gumbo-Limbo Chapter, Fraternal Order of Moai.
First meeting for Rum Fest
Neil Lindley voted best Bartender in Key West! READ MORE
Key West is famous for many things - tropical heat, mouth watering Seafood, and some of the best rum you can get your hands on. The story of the Conch Republic is dripping, seeping, lashing, covered, swilled, spilled, and written in this magical liquor. So let's dive headfirst into the history of the hooch that put it on the map!
Prohibition was the catalyst for Key West's foray into illegal activity. The Volstead Act went into effect on the 17th of January 1920 and changed the lives of Americans as they knew it forever. Various temperance movements had swept through the States over the previous century. With severe post-war shortages and rising social issues, Congress received the support required for the country-wide law to take effect within less than a year.
The consequences, unfortunately, were the exact opposite of those intended. Crime rates spiked, mobs developed incredible national and international smuggling routes, and non-domestic spending rose to previously unseen proportions. The culture of illicit home-brews, clandestine speakeasies, and disregard for legal authority spread like wildfire, much to the dismay of policymakers and temperance movement leaders.
Smugglers, also known as "rum-runners," took advantage of many legal loopholes. The one that put Key West on the map was the invisible border wrapping the United States. Within 12 miles of the North American coastline, any vessel participating in what would have been considered illegal activity was punishable by US law. However, anything beyond this intangible line took place in international waters and so fell outside any legal jurisdiction. Over time it took on the nickname "Rum Row."
The Rum Runners did their utmost to make fools of law enforcers who tried to police the Southern Florida coastline. Dancing on the edge of the international border, they were able to bring millions of bottles of illegal booze into the country, of which Caribbean rum was the most prominent. Nimble speedboats and other vessels with trap floors, doors, and other illicit cargo holds stayed one step ahead, dropping off the booze at secret locations for the bootleggers to distribute.
South Florida's most famous Rum Runner was Bill McCoy, who became famous as "the Real McCoy" (yes, this is where the term originated). He had a history in shipping and boat-building. Down on his luck at the beginning of Prohibition, he accepted an offer from a mysterious agent to become a smuggler. He set the standard for other Runners, refusing to dilute or compromise his products, hence his moniker. His veritable armada grew to five boats before he stepped down, fearing prosecution.
The abolition of Prohibition on the 5th of December 1933 marked the end of Key West's rum smuggling career. A country economically depressed, sick of gangsters, and with plenty of evidence that Prohibition didn't work, saw the reintroduction of legal liquor sales as an opportunity to boost a flailing economy. That doesn't mean that this era has been forgotten. The legacy of those years lives on in places all over the Conch Republic.
The world-famous cocktail, the "Rum Runner," originated in this part of the world. Created allegedly to use up a surplus of rum, it became a Key West staple, and though the name has changed, the venue where it was created is still a bar making a rip-roaring trade. You would be hard-pressed not to see photos on social media of holidaymakers enjoying this tropical delight by the beach. Speakeasies from the era are now internationally renowned bars, thrilling visitors with their extensive rum selection and salacious smuggling stories. Rum distilleries are huge influencers in the area, drawing thousands of tourists a year to their premises to sample the best of the best while learning about the intricate process of transforming sugar cane into liquor.
Rum Fest Key West
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